Ingredientes:
2 xícaras de farinha de trigo
1 ovo
1 colher de sopa de óleo
1 colher de chá de fermento
Sal
Leite
Preparo:
Prepare a massa, abra com o rolo, corte em tiras e frite em gordura quente. Depois de fritas, passe na canela com açúcar.
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