Ingredientes:
Banana em rodelas
6 colheres de sopa de margarina
Farinha de mandioca
Sal, alho, cebola, salsa a gosto
Preparo:
Derreta as 6 colheres de margarina numa frigideira
Acrescente os temperos a gosto
Deixe dourar e vá colocando a farinha, até ficar uma farofa solta, mas não seca
Retire do fogo
Acrescente ainda quente, a banana.
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