Ingredientes:
1 lata de leite condensado
a mesma medida de leite de vaca
4 ovos inteiros
nozes moídas
1 cálice de vinho
Preparo:
Bater no liqüidificador o leite condensado, o leite de vaca, os ovos e o vinho. Juntar sem bater as nozes moídas.
Despejar em uma fôrma untada com calda queimada e assar em banho-maria no forno.
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