Ingredientes:
1 kg de aipim cozido em água e sal e passado na máquina
1 colher de sopa de manteiga
1 gema de ovo
Preparo:
Amasse tudo e forre as forminhas. Recheie a gosto. Cubra com uma rodelinha de massa. Pincele com gema e leve ao forno.
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