Ingredientes:
1 paleta de cordeiro
Suco de 1 limão
Sal e pimenta à gosto
Você vai precisar de 1 assadeira
Preparo:
Tempere a paleta com sal e pimenta a gosto em uma assadeira.
Acrescente o suco de 1 limão.
Leve ao forno por aproximadamente 1 hora.
Sirva acompanhada de arroz ou batatas.
Rende 4 porções.
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